What ingredients are in Arecha Extra Rum / Arechabala / Bot.1960s — Oak-Matured Excellence?

The ingredients in Arecha Extra Rum / Arechabala / Bot.1960s — Oak-Matured Excellence include molasses, oak aged, vanilla, dried fruit.

Aged

Arecha Extra Rum / Arechabala / Bot.1960s — Oak-Matured Excellence

Name: Arecha Extra Rum / Arechabala / Bot.1960s — Oak-Matured Excellence
Brand: Arechabala Distillery
Availability: InStock
Rating: 9.0 (1 reviews)

9 /10

EDITOR

Distillery: Arechabala Distillery
Brand: Arechabala
Type: Aged
ABV: 40% ABV
Country: Cuba
Price: £225.00
Ingredients: molasses, oak aged, vanilla, dried fruit

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Arecha Extra Rum / Arechabala / Bot.1960s is a Aged rum made by Arechabala Distillery in Cuba. ABV: 40% ABV. Key ingredients include molasses, oak aged, vanilla, dried fruit. Our expert rating is 9/10.

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£225.00

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Tasting Notes

Nose

Rich aromas of dried fruit and toasted oak greet the nose, with undertones of vanilla fudge and gentle baking spice.

Palate

The palate delivers rich caramel, toasted almond and a beautiful balance of sweetness and oak tannin. A creamy mouthfeel carries notes of ripe banana and cinnamon through to a satisfying crescendo.

Finish

A long, warming finish with lingering toffee, oak spice and a final flourish of dried tropical fruit.

Expert Review

9/10

Arecha Extra Rum / Arechabala / Bot.1960s is a genuinely impressive aged rum from Cuba that demonstrates precisely what Arechabala does best. Complex, characterful and beautifully balanced, this is a bottle that rewards attention and delivers quality in spades.