First Impressions
Guyana Diamond 1998 / 23 Year Old / Kill Devil arrives with a confident presence that immediately signals quality. A 1998 Guyanese rum from Hunter Laing, made at Diamond Distillery and matured for 23 years before being bottled as part of its Kill Devil series. This is a rum that rewards careful attention, revealing layers of complexity with each sip.
The Spirit
Premium rum should justify its price through exceptional quality, complexity, and the kind of drinking experience that simply cannot be found in everyday expressions. This bottling delivers on all counts. Extended maturation has created layers of flavour that unfold slowly in the glass, each sip revealing something new.
At 48.5% ABV, every nuance is accessible. The oak influence is pronounced but never overwhelming, and the interplay between the distillate character and the wood creates a symphony of complementary flavours.
How to Drink It
This deserves to be sipped neat, at room temperature, in a tulip-shaped glass that concentrates the aromatics. Take your time with it. If you must add anything, a tiny splash of water can open up additional layers. This is not a cocktail rum — its complexity and price point demand that it be the sole focus of attention.
The Verdict
At £172.00, Guyana Diamond 1998 / 23 Year Old / Kill Devil offers solid value for a rum of this quality. It is a spirit that rewards careful drinking and delivers genuine pleasure with each pour. Worth seeking out for anyone exploring the category.
